Our everyday extra virgin olive oil — smooth, versatile and still single source.
Grown on the same family groves in Viotia, Greece as our Early Harvest, this is the oil we cook with every day. It’s freshly harvested, rich in polyphenols and balanced enough for everything from eggs in the morning to a weekend roast.
- Smoke point around 405°F: sauté, roast and bake with confidence
- Single source, EU certified organic, Non-GMO Project Verified
- Pair it with Early Harvest for finishing — or get both in our Daily Bundle
Available by subscription — save up to 20%, skip or cancel anytime.